Cupcake Liner Flower Tutorial from The Soul of Reward Wrapping

A couple of months in the past I alerted readers to an upcoming and exquisite hardcover e-book, The Soul of Reward Wrapping. When you take pleasure in wrapping presents and recognize using recycled and repurposed supplies, right here is your reminder that in the present day is its official launch day! To help creator, Megumi Inouye and Storey Publishing in spreading the phrase, I am sharing a mission from its pages. The Cupcake Liner Flower is chrysanthemum-inspired and oh, so intelligent!

 

Not solely does Megumi share private tales all through the e-book, however the tasks function helpful strategies like tape-free folding, paper and material bows, and particular approaches for wrapping oddly formed gadgets. 

 

Cupcake Liner Flower

 

Excerpted from The Soul of Reward Wrapping© by Megumi Inouye. 

Used with permission from Storey Publishing. 

 

A inventive convergence occurred within the kitchen whereas baking, inspiring this floral embellishment. A stack of white cupcake liners sat subsequent to a chrysanthemum flower in a vase. The great thing about the tiny petals caught my consideration. I began to play with the liners, slicing them in ways in which mirrored what I used to be observing. On this engagement, I started to see the intricate particulars and recognize the colourful complexity discovered inside only a single flower stem. 

 

Experiment with the colour of the paper, the scale of the liners, the variety of layers, what number of occasions you fold the layers, and the form and depth of the cuts. Each choice creates a distinct feel and look! 

 

What You Want:

• 5 cupcake liners or light-weight round paper
• Scissors
• 1″ brass fastener 

 

The way to Make It 

 

1. Flatten one cupcake liner and fold in half, then in half once more 4 extra occasions till you get a skinny cone form. (Modify the variety of folds to your desire.) Repeat for the remaining cupcake liners.

 

 

 

2. Reduce the highest finish of every cone-shaped liner right into a diamond form. (Modify the size of the cuts to your desire.)

 

 

3. Open the cupcake liners and insert the brass fastener by the middle of 1 liner at a time.
 

 4. As you stack the liners, carry or pinch each towards the middle of the fastener to form the flower.

 

 

Take a look at Megumi Inouye‘s posts on Instagram the place she is @giftwrapbymegumi and particularly, this one through which she introduces the e-book and shares a peek inside its pages. 

 

 

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